Join Katt every Thursday at 10:40 for 'Katt's Catch'
- her recommendation of the best fish to cook this week,
and how to cook it!
'Katt's Catch' is brought to you by
This week's 'Katt's Catch' is Gilthead Sea Bream
Sea Bream has firm, white flesh with a pleasant, flavoursome and tangy taste which is very popular among foodies.
Try it like this : Sea Bream with Cucumber & Avocado